…and use the breadmaker's "pizza dough" setting, to make two bases each about a foot square.
Looking at that in a vegan light, there's milk as well as butter, so I'm guessing your recipe is radically different — probably closer to the recipe for the ciabatta I made overnight on Friday and have been steadily toasting since. (-8
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So what's your pizza dough recipe? Mine's:
Looking at that in a vegan light, there's milk as well as butter, so I'm guessing your recipe is radically different — probably closer to the recipe for the ciabatta I made overnight on Friday and have been steadily toasting since. (-8